Farm and Garden Events at Campus Point

by California Farm and Garden

2025 Event List:

Growing Cut Flowers and Making Flower Arrangements

DATE(s):

May 8th at 12:00 - FULL

May 9th at 12:00 - FULL

LOCATION: On the farm

Please join our farmers to discuss the best-growing conditions for cut flowers, the difference between annual and perennial plants, and tips for a well-balanced bouquet as you build your own to take home.  Just in time to share with all the mother figures in your life! 


Food Preservation Methods

DATE(s):

August 20th at TBD time

August 22nd at TBD time

LOCATION: TBD

Make and take home a creation straight from the farm! This workshop is focused on pickling, salsa-making, saucing tomatoes, sauerkraut, making jam, and more.


Pressed Flowers and Pumpkin Painting

DATE(s):

October 15th at TBD time

October 17th at TBD time

LOCATION: TBD

Surprise your coworkers or family members with your creative side by joining us for one of our favorite seasonal events. Paint or decorate your freshly harvested pumpkin with pressed flowers and greenery from the farm!


Holiday Wreath Making

DATE(s):

December 17th at TBD time

December 19th at TBD time

LOCATION: TBD

With our final seasonal event of the year, visit the farm to create an awesome take-home item! Create beautiful, aromatic dried herb and flower bundles or wreaths with our knowledgeable and creative farmers


About the Farm:

Alexandria Real Estate (“ARE”) and California Farm and Garden have partnered to provide tenants established at Campus Point a truly unique amenity.  Tucked at the end of Campus Point Dr., on the edge of a beautiful canyon, is a half-acre urban farm brimming with seasonal vegetables and herbs, fruiting trees and vines, flowers, and California native plants.

Established over a decade ago, the farm has been organically maintained by California Farm and Garden and its expert team of farmers ever since.  More than 32 tons of produce has been harvested by hand here before being walked straight to the Green Acre restaurant or the weekly farm stand.  Even when the campus emptied out at the height of COVID lockdown protocols in 2020, the farm was still producing - giving ARE and California Farm and Garden the opportunity to donate nearly 2,000 pounds of fresh produce to San Diego food banks.

Today, California Farm and Garden continues its efforts to maximize this amenity for Campus Point tenants by hosting both a weekly farm stand (with free produce for Campus Point employees!) and regular classes and events.  Additionally, the farmers work diligently to exceed ARE’s environmental, sustainability, and wellness goals in less obvious ways: food scraps are collected from the Green Acre kitchen then composted on the farm, creating a sustainable closed-loop system; California native plants are grown to foster and sustain local habitats; and there is ongoing resource management by way of water conscious irrigation, carbon sequestration, and more.

As an employee on Campus Point, please feel free to visit the farm to relax or learn!  California Farm and Garden farmers are typically on-site Monday-Friday each week, and more than happy to chat. 

If you happen to miss the farmers, we’ll happily answer your questions via email at info@cafarmandgarden.com

If you would like to learn more about our commercial or residential services in Southern California, please feel free to browse our site and get in touch!